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oversky.
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加入日期: Feb 2013
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http://nymag.com/intelligencer/2014...taste-like.html

引用:
Still, the meat has its evangelists, such as British chef Hugh Fearnley-Whittingstall, who told an interviewer in 2009, “I’ve tasted giraffe and crocodile and I can highly recommend them.”
舊 2020-02-01, 05:17 PM #13
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